Vegetarian

Finding good vegetarian and vegan options in Sugar Land can be difficult, but you’ve come to the right place. All of our vegetarian dishes are vegan as well. We don’t use any animal-made products in our cuisine. We give as much attention to our vegan dishes as we do to any other dish, and we are careful to avoid contamination between our meat skillets and our vegetable ones. Many of our Indian friends practice veganism, and we offer Indo-Chinese dishes in that spirit. After trying just one, you’ll want to try them all!
Buddhas Delight

A nutritious combination of fresh vegetables, tofu and baby corn tossed in garlic to Delight the Buddha for His Blessings.

16.95
Szeswan vegetable

Medley of garden fresh vegetables stir-fried with garlic and a hint of ginger root in our famed Szechwan Sauce.

16.95
Tofu Hot Garlic

Tossed in a fiery tangy and mildly sweet Chilli Garlic Sauce with fresh vegetables.

16.95
Manchurian Eggplant

Crispy eggplant cooked to perfection in our distinctive sauce topped with scallion and cilantro.

16.95

Tossed with onions, bell peppers, garlic and cilantro with our In-House Marinade. Garnished with fresh lime and lemon wedges.

16.95

Sautéed with our in-house marinade with onions, bell peppers, garlic and cilantro. Garnished with lime and lemon wedges.

16.95

Crispy cauliflower stir-fried with fresh Hot Green Chillies, onions and garlic in soy sauce.

16.95

Fried paneer tossed with onions, bell peppers, garlic and green chillies in a spicy seasoning.

16.95

Crispy tofu wok tossed with chopped onion, green chillies, garlic and bell peppers in our own Spicy Seasoning.

16.95

Crispy baby corn wok tossed with chopped onion, green chillies, garlic and bell peppers in our own Spicy Seasoning.

16.95

Spicy  •   Gluten Free